Wingstop Ranch (Copycat recipe) - Chefjar (2024)

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This Wingstop ranch dressing recipe is the absolutely best! Loaded with buttermilk, sour cream, mayo and herbs. It tastes better than anything you can get at the store. Ready in 5 minutes.

Enjoy Wingstop Louisiana Rub with this easy homemade Wingstop ranch dressing.

Wingstop Ranch (Copycat recipe) - Chefjar (1)

Wingstop Ranch

This copycat Wingstop ranch is one of my favorite sauces. I put it on salads and use it for our Buffalo Chicken Pizza. It is so addictive. Even if you’ve tried and tasted other ranch dressings, I guarantee you are going to love this one and it will become your go-to dip for chicken wings, pizza or veggies.

The best part is, you need simple ingredients you most likely have already on hand and less than 5 minutes to whisk up.

Wingstop Ranch (Copycat recipe) - Chefjar (2)

Wingstop ranch ingredients

  • Mayonnaise: Use a good quality mayonnaise like Hellmann’s or Heinz. To make it dairy-free, use vegan mayo.
  • Buttermilk: Buttermilk is not only an important ingredient in baking, it is one of the key ingredients in this ranch dressing. It adds tanginess and creaminess. If you can’t get it at your local store, make it yourself. Simply add 2 tablespoons of lemon juice or vinegar to a ¼ cup of milk. Mix and allow to sit for 5-10 minutes before using. For a dairy free version, use soy milk.
  • Sour cream: You can usually get it at any store. However, if you can’t, use Greek yogurt. Vegan sour cream is a great substitute to make a vegan and dairy free ranch.
  • Dried herbs: The recipe calls for dried dill and parsley. Dill is another key ingredient in Wingstop ranch. Don’t leave it out! It adds freshness and a grassy flavor to the sauce and makes it so addictive.
  • Onion powder: It adds a savory and sweet flavor.
  • Garlic powder: Don’t use fresh garlic! It won’t work for this recipe, even if you mince it. It will overpower other flavours and you won’t be able to achieve a smooth texture.
  • Lemon juice: It is an optional ingredient. Use it only if needed.
  • Pepper: I love to add ¼ teaspoon pepper and a pinch of salt.
Wingstop Ranch (Copycat recipe) - Chefjar (3)

How to make Wingstop ranch from scratch

  1. Whisk together mayo, sour cream, buttermilk, onion powder, garlic powder, dried dill, parsley, black pepper and salt in a medium bowl.
  2. Adjust the seasonings and add lemon juice if needed. Transfer to a jar or an airtight container and refrigerate for 1-2 hours to before serving. This allows the flavors to combine.
Wingstop Ranch (Copycat recipe) - Chefjar (4)

I highly recommend to use Hellmann’s mayonnaise. It has a unique texture that’s hard to beat. It is super creamy and thick and is perfect for any dressing.

Sometimes I add hidden valley ranch mix and it works also well. Feel free to experiment.

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How to make Wingstop ranch thick

If you find that the Wingstop ranch dressing is too runny, simply add more mayonnaise.

For vegan Wingstop ranch, use ¼ of xantham gum per 1 cup of dressing.

Wingstop ranch calories

The nutrition information is an estimate provided by an online nutrition calculator per tablespoon. There are 23 calories. If you use vegan or dairy free ingredients for this recipe, it may vary.

Wingstop Ranch (Copycat recipe) - Chefjar (6)

How long does Wingstop ranch last

If stored properly, this copycat Wingstop ranch dressing will last for 5-7 days because it is a dairy based sauce. Keep it in a clean jar or an airtight container in the fridge.

Ranch dressing without mayo

Even though mayo is the key ingredient in any ranch dressing, you can still make it without it. Greek yogurt is a good substitute for mayo in this recipe. The dressing will be tasty, sour cream and buttermilk will bring creaminess and tanginess.

Ranch dressing video

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How to serve Wingstop ranch

Serve this copycat Wingstop ranch as a dipping sauce for chicken wings, pizza, roasted chicken or veggies. We love it on quesadillas and in salads. It is so versatile. You are going to love it!

Roasted asparagus

Lemon garlic roast chicken

Garlic herb butter roasted chicken

Roasted Cauliflower

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Wingstop Ranch (Copycat recipe) - Chefjar (8)

Wingstop Ranch Recipe (Copycat)

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 4 reviews

  • Author: chefjar
  • Total Time: 5 minutes
  • Yield: 6
Print Recipe

Description

This Wingstop ranch dressing recipe is the absolutely best! Loaded with buttermilk, sour cream, mayo and herbs. It tastes better than anything you can get at the store.

Ingredients

  • Mayonnaise-½ cup
  • Buttermilk-¼ cup
  • Sour cream-½ cup
  • Onion powder-1 teaspoon
  • Dried parsley-½ teaspoon
  • Garlic powder-1 teaspoon
  • Dried dill-1 teaspoon
  • Freshly ground black pepper-1/ 4 teaspoon
  • Salt-¼ teaspoon
  • Lemon juice- 1 teaspoon, optional

Instructions

  • In a medium bowl whisk together mayo, sour cream, buttermilk, onion powder, garlic powder, dried dill, parsley, black pepper and salt.
  • Taste test and add lemon juice if needed.
  • Transfer to an airtight container and refrigerate for 1-2 hours before serving. Enjoy!
  • Prep Time: 3 min
  • Cook Time: 2 min
  • Category: Dips
  • Cuisine: American

Nutrition

  • Calories: 23kcal
  • Sugar: 1g
  • Sodium: 65mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 4mg

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If you make this recipe, take a photo of your creation and hashtag it# CHEFJARon Facebook, Instagram,and Twitter!

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Wingstop Ranch (Copycat recipe) - Chefjar (2024)

FAQs

What are the ingredients in the ranch at WingStop? ›

Wingstop's Ranch is distinguished by its harmonious blend of buttermilk, mayonnaise, dill, and a medley of spices. The resultant concoction is a velvety, flavorful sauce that pairs exquisitely with a variety of dishes, transcending beyond just wings.

What brand is WingStop ranch? ›

They use packets of dry Hidden Valley Ranch to flavor their dressing. It is the leading brand of ranch seasoning around, offering a rich, zesty flavor. Our easy-to-make Wingstop ranch dressing recipe uses this dry seasoning mix. However, you can make homemade ranch seasoning mix if you prefer.

How to make ranch dressing Martha Stewart? ›

Directions. In a medium bowl, whisk together buttermilk, sour cream, and mayonnaise until smooth. Whisk in thyme, garlic, and cayenne pepper. Season to taste with salt and pepper.

How long does WingStop ranch last? ›

How long does WingStop ranch last in the fridge? WingStop ranch will last for about 6 days in the fridge when kept in an airtight container and stored properly. Why is restaurant ranch so good? A lot of fast food restaurants buy pre-made ranch dressing, but often times most restaurants make their own ranch dressing.

What is ranch dressing made of? ›

Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, mustard, herbs (commonly chives, parsley and dill), and spices (commonly pepper, paprika and ground mustard seed) mixed into a sauce based on mayonnaise or another oil emulsion.

Does Wingstop ranch have milk in it? ›

MILK. Garlic parmesan, blue cheese dip, honey mustard dip, hot cheddar cheese sauce, ranch dip, and baked rolls contain milk as an ingredient.

What does Rick Ross own in Wingstop? ›

Rick Ross still makes music, but reportedly owns 25 Wingstop locations on the side. Some of these he's gifted to his children, starting a legacy of generational. well for his family. That's a huge motivator in my life.

Is wingstop owned by Troy Aikman? ›

In 2015, he made a pretty significant chunk of change when he cashed out his ownership stake in chicken wing chain WingStop. Now, though, he's getting ready to debut a massive new dining destination of his own at Arlington's rapidly-growing Texas Live development.

What is the free ranch code for Wingstop? ›

And, to make celebrating even more delectable, guests can get a free side of ranch with the code “FREERANCH” on Wingstop.com and the app. The look and smell of the soap replicates the beloved dip available in Wingstop restaurants everywhere.

What is the emulsifier in ranch dressing? ›

Xanthan gum emulsifier is often present in ranch dressing, thousand island dressing, and honey mustard dressing.

Who makes the original ranch dressing? ›

Steven Henson, the Nebraska native who created ranch dressing, invented the now-ubiquitous condiment after moving to Anchorage in 1949 and taking a job as a plumbing contractor in the Alaskan bush, according to a biography of Henson published in the Santa Barbara Independent.

How is ranch made from scratch? ›

Whisk mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt, and pepper together in a large bowl until well-combined. Cover and refrigerate for 30 minutes before serving.

How to tell if ranch is bad? ›

But even if your ranch appears bright and mold-free at first glance, take a sniff — just like with spoiled milk, you'll easily be able to tell if it smells a little rancid. If you're willing to brave a tiny taste, a sour flavor is another surefire indicator that it's best not to consume your leftover dressing.

Can I eat 6 day old wings? ›

How long do chicken wings really last in the fridge? According to the FDA, leftover chicken wings can be safely eaten within three to four days of storing them in the fridge under 40 degrees Fahrenheit, and no more than two hours if left at room temperature.

Does ranch go bad in the refrigerator? ›

When properly stored in the refrigerator, creamy salad dressings like ranch can last about two months. Of course, proper storage is crucial. Ranch should be refrigerated after opening because it contains perishable ingredients like buttermilk, which has a high moisture content and is prone to spoilage.

Is there mayonnaise in ranch? ›

Ranch Dressing Ingredients

Sour cream and mayonnaise: The base for this creamy ranch recipe is a mixture of sour cream and mayonnaise. Seasonings: This flavorful ranch dressing is seasoned with dried chives, dried parsley, dried dill weed, dried garlic powder, onion powder, salt, and ground black pepper.

What is the ranch dressing that restaurants use? ›

To be honest, a lot of restaurants just mix a TON of mayonnaise with some buttermilk and the Hidden Valley ranch dressing mix and call it a day. It's delicious, don't get me wrong!

How to get free ranch from Wingstop? ›

And, to make celebrating even more delectable, guests can get a free side of ranch with the code “FREERANCH” on Wingstop.com and the app. The look and smell of the soap replicates the beloved dip available in Wingstop restaurants everywhere.

Why do people dip wings in ranch? ›

Ranch dressing is a buttermilk and mayonnaise-based dip, always smooth and creamy, and are perfect to cool down hot wings or even provide a flavor balance to sweet wings.

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